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Digestive Health Pro – Probiotics plus Enzymes

Supports and promotes high performance digestive system function

Provides vital probiotics that complement natural digestive bacteria and supplemental digestive enzymes, which ensure assimilation of proteins, carbohydrates and fats. Our exclusively formulated ingredients include: a proprietary blend of non-dairy probiotic cultures containing Bacillus coagulans, Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus rhamnosus, Bifidobacterium breve, Bifidobacterium longum and a proprietary blend of digestive enzymes containing amylase, lactase, bromelain, lipase, cellulase, protease and Stevia Leaf Extract.

  • Complements natural digestive bacteria  and  boosts essential digestive enzymes
  • Gluten-free, non-GMO and vegetarian
  • Diets high in fiber, reduced carbohydrates and saturated fats promote lifelong digestive health

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As a dietary supplement, chew 1 tablet, 3 times daily, with meals, or as directed by your healthcare professional. Warning: if you are pregnant, nursing, taking any medications, planning surgery or have any concerns regarding this product, consult your healthcare professional before use. Diets rich in fruits and vegetables and reduced in carbohydrates and saturated fats, promote lifelong health.

DIGESTIVE HEALTH: Digestive Health Pro – Probiotics plus Enzymes provides non-dairy probiotics to complement natural digestive bacteria and supplemental digestive enzymes that ensure proper digestion and assimilation of nutrient proteins, carbohydrates and fats.

VALUE: Digestive Health Pro – Probiotics plus Enzymes provides a full complement of essential digestive fundamentals to support digestive function. Digestive Health Pro was researched and developed by one of America’s most accomplished Board-certified family physicians!

SCIENCE: Probiotics plus Enzymes contains a proprietary blend of non-dairy probiotic culture containing Bacillus coagulans, Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus rhamnosus, Bifidobacterium breve, Bifidobacterium longum and a proprietary blend of digestive enzymes containing amylase, lactase, bromelain, lipase, cellulase, protease and Stevia Leaf Extract to complement digestive function for those in need of supplemental support.

DIRECTIONS: as a dietary supplement, chew 1 tablet, 3 times daily, with meals, or as directed by your healthcare professional. Diets high in fiber, reduced carbohydrates and saturated fats promote lifelong digestive health. WARNING: Tobacco products foster the development of digestive tract cancers.

SAFETY: This extraordinary digestive aid supplement is made in the USA in strict accordance with National Product Association Good Manufacturing Practice Standards. Digestive Health Pro is gluten and sugar free, non-GMO, and vegetarian. If you are pregnant, nursing, taking any medications, contemplating surgery or have any concerns regarding this product, consult your healthcare professional before use. Keep out of reach of children. Store unopened container in a cool, dry place. Close tightly after each use. Refrigerate after opening.

DISCLAIMER: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

To obtain product information or report a serious adverse event, email us at:

info@behealthybehappy.com or call 253-970-9910

Supplement Facts
Serving Size 1 Chewable Tablet
Servings Per Container 90

Amount per Serving % Daily Value
Calories 5
Total Carbohydrates 1g <1% †
Proprietary Blend of Non-Dairy Probiotic Culture Containing Bacillus coagulans, Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus rhamnosus, Bifidobacterium breve, Bifidobacterium longum (14 Billion CFU/g). 318.75 mg *
Proprietary Blend of Digestive Enzymes containing Amylase (100,000 SKBU/g), Lactase (15,000 ALU/g), Bromelain (2,400 GDU/g), Lipase (15,000 FIP/g), Cellulase (6,000 CU/g), Protease (5,000 HUT/g). 156.2 mg *
Stevia Leaf Extract 12 mg *

*Daily Value not established.

†Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Other ingredients: mannitol, vegetable stearate, natural tropical fruit & strawberry flavors, citric acid, silicon dioxide, orange fruit powder.

Didari, T., et al, 2015. Effectiveness of probiotics in irritable bowel syndrome: Updated systematic review with meta-analysis. World J Gastoenterol. 2015 Mar 14; 21(10): 3072–3084.Online [available at]: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4356930/ Accessed June 24, 2018.

Dominguez-Munoz, J., 2018. Diagnosis and treatment of pancreatic exocrine insufficiency. Curr Opin Gastroenterol. 2018 Sep;34(5):349-354. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/29889111 Accessed September 4, 2018

George, K., et al, 2018. Benefaction of probiotics for human health: A review. J Food Drug Anal. 2018 Jul;26(3):927-939. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/29976412 Accessed August 3, 2018.

Gourbeyre, P. et al, 2011. Probiotics, prebiotics, and synbiotics: impact on the gut immune system and allergic reactions. J Leukoc Biol. 2011 May;89(5):685-95. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/21233408 Accessed June 23, 2018.

Graham, D., et al, 2018. Enzyme therapy for functional bowel disease-like post-prandial distress. J Dig Dis. 2018 Aug. 13 doi: 10.1111/1751-2980.12655. [Epub ahead of print]. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/30101562 Accessed August 27, 2018

Hungin, A., et al, 2013. Systematic review: probiotics in the management of lower gastrointestinal symptoms in clinical practice — an evidence-based international guide. Aliment Pharmacol Ther. 2013 Oct;38(8):864-86. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/23981066 Accessed July 1, 2018.

Isolauri, E., et al, 2008. Probiotics: use in allergic disorders: a Nutrition, Allergy, Mucosal Immunology, and Intestinal Microbiota (NAMI) Research Group Report. J Clin Gastroenterol. 2008 Jul;42 Suppl 2:S91-6. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/18542035 Accessed June 25, 2018.

Linus Pauling Institute at Oregon State University: Immunity in Brief. Online [available at]: https://lpi.oregonstate.edu/mic/health-disease/immunity-in-brief Accessed June25, 2016

Linus Pauling Institute at Oregon State University: Probiotics. Online [available at]: https://lpi.oregonstate.edu/mic/health-disease/immunity-in-brief#probiotics Accessed august 27, 2017.

Marsh, A., et al, 2016. Does a diet low in FODMAPs reduce symptoms associated with functional gastrointestinal disorders? A comprehensive systematic review and meta-analysis. Eur J Nutr. 2016 Apr;55(3):897-906. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/25982757 Accessed July 2, 2018.

Nikfarjam, M., et al, 2017. Diagnosis and management of pancreatic exocrine insufficiency. Med J Aust. 2017 Aug 21;207(4):161-165. Australasian Pancreatic Club Pancreatic Enzyme Replacement Therapy Guidelines Working Group. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/28814218 Accessed July 5, 2018.

Pongprasobchai, S., 2013. Maldigestion from pancreatic exocrine insufficiency. J Gastroenterol Hepatol. 2013 Dec;28 Suppl 4:99-102. Online [available at]: https://www.ncbi.nlm.nih.gov/pubmed/24251713 Accessed July 7, 2018.

   

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